About Regency

Best and Top Culinary arts and hotel management college in Hyderabad India


Top and best Culinary arts and Hotel Management college in Hyderabad India

Top Culinary Arts and Hotel Mangement college in Hyderabad:

Regency College, one of the countries’ top Culinary Arts and Hotel Management College in Hyderabad India, established in the year 1994. The institution grew substantially over the years and emerged out as a leading Centre for Culinary arts and hotel management.  The main aim of the institution is to produce professionally competent ones who can efficiently work in a multidisciplinary global environment.

The institute always provides students with an intimate learning environment to pursue their choice ofCulinary Arts and  hotel management Courses for a successful professional career.  The campus has the state of art infrastructure with sophisticated equipment’s, smart classrooms, advanced labs, a well-equipped library and a fully operational restaurant in the campus to help the students acquire hands-on training in the real-time environment to hone their skills and competencies. 

best culinary arts and HOTEL MANAGAMENT COLLEGES

The college cherishes a mission of “Commitment to Excellence, to mature and develop young aspirants to be the finest Hospitality professional for the most sophisticated hospitality industry”. To achieve this, students are trained in the aspect of 5I’s which encompasses Intellect, Initiative, Integrity, Interpersonal Skills and Industry to be successful Hospitality leaders of tomorrow, Innovative Curriculum and Methodology.

The college has an Industry Advisory board for ongoing curriculum, pedagogy and the student development to meet the industry needs. Thus Regency College of Culinary arts and Hotel Management has created a mark in the area of hotel management through exceptional teaching and learning process.

Hotel management college in Hyderabad -RCHMCT

Regency College, one of the most efficient hotel management colleges in Hyderabad. It offers programs such as Bachelor degree in Hotel Management and craft course in Food Production. These programs are carefully crafted for bridging the growing demand-supply gap that exist in the industry of hospitality management.  The institute also provide the students with a deep understanding of the subjects and practical opportunities to develop and demonstrate leadership skills. 

With the most advanced infrastructure, a working restaurant in the campus, unique pedagogical tools, soft skills training, smart classrooms and clear and clean emphasis on operational and management oriented education gave successes. Talented and dedicated faculty added to achieve the objective of Regency college of hotel management to produce efficient leaders in the field of hospitality management.