Christmas Food Specialities
Welcome to a Culinary Christmas Wonderland at Regency College of Culinary Arts and Hotel Management- Christmas Food Specialities
Christmas Food Specialities Indulge in the festive magic of Christmas with Regency College, where culinary artistry meets the joyous spirit of the season. The Chefs Team at Regency has crafted a spectacular Christmas menu that blends traditional flavors and innovative twists.
Christmas Feast Extravaganza
A gastronomic journey as our Student Chefs presented a special Christmas-themed menu, carefully curated to showcase the rich tapestry of flavors and culinary expertise. From heartwarming classics to avant-garde creations.
Signature Specialties to Savor
Cranberry Glazed Roast Turkey:
Elevate your Christmas feast with our succulent roast turkey, generously glazed with a flavorful cranberry reduction for that perfect blend of sweetness and savory goodness.
Peppermint-infused Chocolate Yule Log:
Dive into the world of sweetness with our decadent chocolate Yule Log, infused with the cool, refreshing essence of peppermint—a dessert that defines indulgence.
Masala Eggnog Panna Cotta:
Experience a fusion of cultures with our Masala Eggnog Panna Cotta, marrying the festive flavors of eggnog with the aromatic spices of masala for a uniquely delightful treat.
Winter Spice Mulled Wine:
Warm up your celebrations with our Winter Spice Mulled Wine, a comforting concoction of red wine infused with a blend of aromatic spices, creating a beverage that captures the essence of the season.
Embark on Your Culinary Journey—Enroll at Regency College Today!
Celebrate the magic of Christmas through the lens of culinary artistry. Enroll now and let your passion for food flourish at Regency College of Culinary Arts and Hotel Management. Unwrap the gift of a delicious future with us!